Aim and scope

The Journal of Food and Drug Research is founded on two key tenets and to provide a recent turn-around research articles freely for research, teaching and reference purposes. This permits anyone to copy, distribute, transmit and adapt the work provided the original work and source is appropriately cited. All published articles will be assigned DOI provided by Crossref. he journal covers a broad spectrum of topics for study that discusses theoretical and conceptual aspects of neurology like food safety, pharmaceutical drugs, vaccine, animal foods & feed, adulterated food, Drug, Tobacco products, Applied Nutrition, Toxicological Research, Agriculture, Food Processing, Drug development, Drug allergy, Food Technology, Drug Resistance, Food Allergy, Food Poisoning, Drug Metabolism, Nutrition, Drug Research, Toxicity, food additives, dietary supplements, beverages, biotechnology drugs, Drug Efficacy, drug discovery, orphan drugs, generic drug, Drug Design are equally welcome.