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Journal of Food and Clinical Nutrition

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Diabetes, Obesity and Covid-19 Infection

Author(s): Azwin Baskoro*

The expanded occurrence of weight, diabetes, and cardiovascular risk factors in people hospitalized with extreme COVID-19 infection has incited impressive interest within the metabolic parts of SARS-CoV-2-initiated pathophysiology. The metabolic issues and their co-morbidities modify the susceptibility to, normal history, and likely treatment of SARS-CoV-2 disease, with an emphasis on human science. New information educating hereditary inclination, the study of disease transmission, invulnerable reactions, infection seriousness, and treatment of COVID-19 in people with obesity and diabetes are featured.


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Citations : 9

Journal of Food and Clinical Nutrition received 9 citations as per Google Scholar report

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