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Applied Food Science Journal

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The Impact of Food Science on a dynamic World

Author(s): Mohammad Ali*

Beginning with the overlap of agricultural and nutritionary analysis and progressing through the scientific parts of food safety and process, food science informs the event of food technology. Food science brings along a large vary of scientific disciplines. Ideas from chemistry, physics, physiology, biological science, and organic chemistry, among alternative areas, are enclosed.

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Google Scholar citation report
Citations : 11

Applied Food Science Journal received 11 citations as per Google Scholar report

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